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Blue Sky Sunday :0)

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ProfilePosted byOptionsPost Date

Mersey

Mersey Report 27 Sep 2015 18:55

Rock cakes !!!!! Cheeky :-P :-P

All edible although scones and bakewells are not for me :-D :-D

LondonBelle

LondonBelle Report 27 Sep 2015 18:58

Who are they for :-S

**Ann**

**Ann** Report 27 Sep 2015 19:00

:-D :-D :-D :-D Barb

Mersey

Mersey Report 27 Sep 2015 19:00

For Thunder Buddy he has been a good boy :-D :-D ;-)

LondonBelle

LondonBelle Report 27 Sep 2015 19:01

Are they for his lunchbox :-D :-D

LynGinN

LynGinN Report 27 Sep 2015 19:02

Evening Girleens :-D :-D :-D :-D <3 <3 <3 <3

Good to see you back on form, Mersey :-D :-D <3 <3

Mersey

Mersey Report 27 Sep 2015 19:02

Id never heard of Treacle scones before today :-S

Fly

Fly Report 27 Sep 2015 19:02

Coooooeeeeee GiN ;-)

LynGinN

LynGinN Report 27 Sep 2015 19:04

Hya Fly :-D :-D <3 <3


I've never had tracle scones, but they sound lovely :-D

LondonBelle

LondonBelle Report 27 Sep 2015 19:04

Evening GiN <3 :-D

BarbinSGlos

BarbinSGlos Report 27 Sep 2015 19:04

Thor loves his cup cakes :-D :-D :-D :-D :-D

Hi Ann and Lyn :-D :-D <3

**Ann**

**Ann** Report 27 Sep 2015 19:04

She's turning into a domestic Godess :-D :-D :-D

Start as you mean to go on Mersey...only cook every other month :-D :-D

Fly

Fly Report 27 Sep 2015 19:05

Like you Ann :-0

Mersey

Mersey Report 27 Sep 2015 19:06

Ann I am writing that down :-D ;-)

Hi Lyn....mwahhh :-D <3 can see you are all excited not long now <3 <3

LynGinN

LynGinN Report 27 Sep 2015 19:07

Hya Barb and Ann :-D :-D <3 <3

It's good to have an appreciative bloke to cook for :-D - but don't become a domestic slave :-0 ;-)

**Ann**

**Ann** Report 27 Sep 2015 19:07

Ingredients

8 oz self-raising flour
2 oz butter
1 oz granulated sugar (fine)
½ teaspoon cinnamon
2 tablespoons black molasses (or golden syrup)
1 pinch of salt
0.3 pints milk (approximately)
Method

Sift the flour and salt into a bowl and rub in the butter. Mix in the sugar, cinnamon, treacle or syrup and enough milk to make a soft dough.
Knead this lightly on a floured surface until it is both moist and elastic.
Cut into rounds with a 2.5 inch pastry cutter.
Grease a baking sheet and place the rounds on this.
Brush with a little milk and bake for 10/15 minutes in an oven, pre-heated to 425F/220C/Gas Mark 7 until golden brown.

Just send mine through the post girlies...boxed of course
:-D :-D

LynGinN

LynGinN Report 27 Sep 2015 19:08

Hya Mersey :-D :-D <3 <3 - I'm trying to keep chilled :-D ;-)

Mersey

Mersey Report 27 Sep 2015 19:09

I didnt add cinnamon :-D

:-D :-D :-D @ Auntie Barb

LynGinN

LynGinN Report 27 Sep 2015 19:10

Oh, wow! :-D - a recipe from Ann's own personally written cookbook :-D ;-) ;-) ;-)

BarbinSGlos

BarbinSGlos Report 27 Sep 2015 19:11

Ann makes them often, so I'm told :-D :-D