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A Recipe...

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ProfilePosted byOptionsPost Date

PricklyHolly

PricklyHolly Report 16 Oct 2016 22:04

I made two.......one I popped in the freezer for another day.

The other one, i ate till i was fuller than a butcher's dog!!

Delicious!

;-) :-D

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

ஐ+*¨^¨*+e+*¨^¨*+ஐ Mildred Honkinbottom

ஐ+*¨^¨*+e+*¨^¨*+ஐ Mildred Honkinbottom Report 16 Oct 2016 18:11

Mmm! it was lovely!

Used medium chillies rather than mild as that's all Tesco had, but although it had a little kick it wasn't hot.

There's enough left for tomorrow night too for hubby & I as daughter doesn't want it 2 days running :-)

PricklyHolly

PricklyHolly Report 16 Oct 2016 12:26

I am making it today too Mildred.

It was nice knowing you.

:-D

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

ஐ+*¨^¨*+e+*¨^¨*+ஐ Mildred Honkinbottom

ஐ+*¨^¨*+e+*¨^¨*+ஐ Mildred Honkinbottom Report 16 Oct 2016 12:18

My 17 year old daughter is making this for us today after seeing it made on the telly.

I will let you know if I survive :-D

(Shes a better cook than I am) ;-)

Island

Island Report 15 Oct 2016 22:39

I almost choked on a raspberry once

Researching:
I'd trade all my tomorrows for a single yesterday

PricklyHolly

PricklyHolly Report 15 Oct 2016 22:30

I just choked on a strawberry!

:-D :-D

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

Island

Island Report 15 Oct 2016 22:20

I used to go to an Indian restaurant which had a hairdressers on the top floor.
They did a nice curry with a fringe on top :-D

Researching:
I'd trade all my tomorrows for a single yesterday

PricklyHolly

PricklyHolly Report 15 Oct 2016 22:03

:-D :-D :-D

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

Island

Island Report 15 Oct 2016 21:57

I had an otter dhal, it was the tarka the town

Researching:
I'd trade all my tomorrows for a single yesterday

PricklyHolly

PricklyHolly Report 15 Oct 2016 20:48

Dottie

I have never heard of Bhel Puri

I have just googled and I will certainly give it a try.

I make a fabulous hot and spicy Tarka Dhal.

Don't feed it to your Donkey though!

xx

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

Island

Island Report 15 Oct 2016 20:30

I had to google Tindaloo Prickles - apparently it will melt your donkey for three days :-0
I like spicy but I also like Bhel Poori .......which is better?

Researching:
I'd trade all my tomorrows for a single yesterday

AnninGlos

AnninGlos Report 15 Oct 2016 20:23

I am away at the moment but hopefully when I get home I will try it.

Researching:
Photo spring Researching Somerset, Dorset, Hampshire, Derbyshire, Staffs, Devon, Glamorganshire. Ingram, Masters, Tamblyn, Knight, Warner, Bate, Allen, Riggs, Dominey, Duffin

PricklyHolly

PricklyHolly Report 15 Oct 2016 20:17

Tizzy?

I am what I am
I don't want praise I don't want pity
I bang my own drum
Some think it's noise I think it's pretty

And so what if I love some garlic and some chilli
Why not try to be a silly billy
Your life is a shame
Till you can shout out....... I am what I am!


:-D :-D :-D

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

Kay????

Kay???? Report 15 Oct 2016 20:15

PH,,,,,,,,,,you blame the garlic. for being tizzy :-D :-D :-D :-D :-D ;-).

PricklyHolly

PricklyHolly Report 15 Oct 2016 19:52

"Tastes" haven't changed for me........But what I have found, is that certain Ingredients no longer agree with me.

I can eat a Vindaloo and a Tindaloo curry.

I love garlic........but if I have it for an evening meal, i now spend half the night tossing and turning and my mind seems to be all of a frenzy.

It doesn't stop me eating it though!

:-D

Sausage and mash for you then Kay. ;-)

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

+++DetEcTive+++

+++DetEcTive+++ Report 15 Oct 2016 19:34

Do tastes change as we age? OH likes spicy food, the spicier the better. He used to prefer 'mild'. From the same starting point, I've gone in the other direction. :-S

Researching:
Dormant member as from 20 Sep 2019 . Click on my board name to send a message

Kay????

Kay???? Report 15 Oct 2016 19:30


its got everything in that almost I dont like,,,,,,,,, :-(I would leave everything out :-D :-D

PricklyHolly

PricklyHolly Report 15 Oct 2016 19:26

Let me know if you make it Ann.

:-)

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

AnninGlos

AnninGlos Report 15 Oct 2016 19:17

I would leave the chillies out, it would be fine. I will have a go at this sometime

Researching:
Photo spring Researching Somerset, Dorset, Hampshire, Derbyshire, Staffs, Devon, Glamorganshire. Ingram, Masters, Tamblyn, Knight, Warner, Bate, Allen, Riggs, Dominey, Duffin

PricklyHolly

PricklyHolly Report 15 Oct 2016 19:14

Dottie........yes the lurkers are busy making it. :-D

I am sure it would still taste good without the chilli.

I lubs chillies I do.

Researching:
"If I don't see you through the week.........I will see you through the window". :o))

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