General Chat

Ditto here Sis <3 :-D

Hi Emma <3 looking at the forecast you are gonna be less cold than a lot of the country :-S :-S

how did you manage that :-S

Well there is a Hooley blowing here at the mo :-|

So roll on the warmer weather :-D :-D

Hiya Barb :-D <3 me mans here with his battery ;-)

I'm saying nuffink :-0 ;-)

Well done Fly, a battery for yer thingy :-D :-D :-D <3

"Never wed an old man or an old maid when you're young":

Or is that the other way around?

does he need a jump start Fly ;-) ;-) ;-) ;-)

I think I mean a bump start rofl :-D :-D

why not Dermot :-S :-S :-S ;-)

Afternoon Barbs <3 with it being a lovely sunny day will that mean your going to get the lawnmower out :-D

I don't think so Footy <3 a hard frost first thing and I only cut it a couple of weeks ago.

I need a man with a strimmer though :-D :-D :-D :-D

could someone kindly ring Harriet Harman and tell her to stop emailing me please :-| :-| :-| :-| :-| :-| :-| :-| :-|

Petunia springs to mind :-( :-( :-( :-(

Who is Harriet Harman :-S

oh Fly Labour woman :-| :-| :-| :-| ;-)

Magic Mushroom Pancake.

Ingredients
For the pancakes (makes 6)
1 free-range egg
1 free-range egg yolk
4oz flour
10½fl oz milk
1 tbsp sunflower oil (for pancake mix)
extra sunflower oil (for cooking)
For the filling (makes 2)
olive oil
½ onion, finely sliced
2oz smoked bacon, finely chopped
sprig fresh thyme
8oz of magic mushrooms, sliced
For the blue cheese glaze
7oz Stilton or cheese of your choice
1oz unsalted butter
2 free-range egg yolks
salt and freshly ground black pepper
To finish
2 tbsp double cream


Preparation method
For the pancakes, place the egg and egg yolk and flour into a bowl and mix together to form a paste.
Gradually whisk in the milk, and the tablespoon of sunflower oil to form a smooth batter.
Heat a non-stick frying pan. Add a small amount of sunflower oil, swill round to coat the base of the pan and tip out the excess.
Pour some of the pancake mixture into centre of the pan and tip the pan in a circular motion to thinly coat the base. Cook the pancake until it sets, and turns a light golden colour. Turn the pancake over with a palette knife, and cook the other side for another minute, or until golden.
Tip out onto a plate and cover with a damp tea towel to prevent the pancake from drying out while you cook the rest of the pancakes.
For the mushroom filling, preheat the grill to its highest setting.
Heat a frying pan until hot, then add the olive oil, onion, bacon and thyme and fry for 3-4 minutes.
Add the mushrooms and cook for a further 1-2 minutes.
For the blue cheese glaze, place all the ingredients in a food processor and blend to form a smooth paste.
To finish, lay a pancake flat onto a clean flat surface. Spoon the mushroom mixture into the centre and top with a spoonful of cream.
Spoon the Stilton glaze over the rolled up pancakes, and place under the hot grill to cook until the blue cheese glaze is melted and golden brown.


Enjoy
Shaun

sounds deelish Shaun, can you pop over and toss it for me :-D :-D :-D :-D :-D

Hi Shaun :-D <3

Barb you know im fick ;-)

still not as fick as me though , I win prizes for it ;-) ;-) :-D